としまえん 多喜

~Early Summer Banquet Course~

2-hour all-you-can-drink course

■ Three types of early summer appetizers

・GARIXTOMA

Bitter melon with pickled plum and bonito flakes

Japanese-style potato salad with the aroma of perilla leaves

■ Flavored Drooling Bonito

The savory sauce transforms the bonito.

■ Cheese-filled pork knuckle in black vinegar

When you break it open, it's gooey and the black vinegar packs a punch.

■Fried potatoes made with Japanese yam

Crispy on the outside and fluffy on the inside.The original!

■Matsumoto-san's Senshu Water Eggplant Lightly Pickled

The fresh, juicy flavor of the season bursts forth.

■ Cold Dan Dan Noodles with Kujo Green Onions

A rich and flavorful sesame-flavored, spicy chilled tantan noodle dish.

■Peach scented almond tofu

A gently sweet almond tofu dessert finished with a rich peach sauce.

*Reservations are required for 2 or more people and must be made at least 2 days in advance.

Content may vary depending on purchase ※.

Enjoy a special course featuring our signature dishes and treat yourself to a well-deserved reward.

May this be a moment that brings smiles to everyone's faces.

[All-you-can-drink included (self-service style)]

• A beer dispenser is available in the private room.

The refrigerator is fully stocked with ice, alcohol, and soft drinks.

Glasses are also available, so please feel free to enjoy them.

[Pricing Plans]

Adults: 6,500 yen (tax included) per person

[Regarding Use]

Please feel free to ask our staff for reservations or any questions you may have.

Please contact us in advance if you wish to place an additional order (we cannot accommodate same-day requests).

• Handwashing facilities and toilets are available inside the building.

・All seats are non-smoking.

The venue is large enough for a maximum of approximately 10 people for private use.